The Frittata is for me the best way to use the fridge leftovers. This is…
Pies
Potato and Herb Frittata
For this recipe you need a frying pan that can go under the grill, the…
Salmon Fillet in Puff Pastry
For two servings: – 400 gr fresh salmon fillet – 80 gr cream cheese –…
Bari-Style Focaccia
In this country every single “regione” has its own complete range of recipes. Some are…
Red Peppers and Ricotta Pie
I realized I had to cook some red peppers I had in my fridge, so…